All your product and policy questions and concerns answered through our U.S. Government and industry partner resources.
Launching Agriculture Innovation Mission for Climate:
USDA Gene Editing video: youtube.com/watch?v=DwtBMoBmTrI&t=1s
Genome Editing Webinar Series: savorthestates.org/policy/genome-editing-webinar-series-september-8-and-9-2021/
The U.S. Department of Agriculture provides quality standards for all agricultural products ensuring the integrity of U.S. products.
U.S. agricultural exports are well regulated by a number of U.S. Government agencies:
- The Animal and Plant Health Inspection Service (APHIS) regulates both the import and export of animals and plants.
- The Food Safety and Inspection Service (FSIS) provides guidance on exporting and importing meat and poultry, including packaging, labeling and other special conditions.
- The Grain Inspection, Packers and Stockyards Administration (GIPSA) governs the export of grains, oilseeds and related commodities.
A farmer’s top priority is the health & safety of their animals. U.S. commodity groups have policies and programs in place to ensure the highest level of care.
U.S. Dairy Industry:
U.S. farmers, fishermen, and foresters have an ongoing commitment to sustainability through conservation programs and practices. Read more about them here:
The U.S. Foreign Agricultural Service works with international governments, organizations, and the Office of the U.S. Trade Representative to establish standards and improve predictability for agricultural trade.